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Kacang Mysoredal

Mysore Dal, a versatile and nutritious split lentil that adds a burst of flavor to your culinary creations. Sourced from the finest quality lentils, Mysore Dal is a staple in traditional Mysore cuisine. Whether you're preparing comforting dals, flavorful soups, or delicious curries, Mysore Dal is the perfect ingredient to enhance your dishes. Its rich taste, smooth texture, and high protein content make it a wholesome choice for a balanced diet. Elevate your cooking with Mysore Dal and experience the authentic flavors of Mysore cuisine in every bite.

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